Dassai (Otter Festival) Junmai Daiginjo 45 16% 300ml

Discover the exquisite elegance of Dassai 45 Otter Festival Junmai Daiginjo Sake, a 300ml masterpiece from the revered DASSAI brewery. This premium sake is crafted with the utmost precision, using only the finest Yamada Nishiki rice polished down to an exceptional 45% seimaibuai ratio. This meticulous process refines the koji mold and yeast’s work, resulting in a remarkably smooth and complex flavor profile. The sake presents a clear, pale golden hue and a delightfully layered aroma of ripe white peach, crisp Asian pear, subtle magnolia blossom, and hints of sweet cantaloupe. On the palate, it offers a silky, smooth texture where vibrant fruitiness and rich rice umami achieve a perfect, elegant balance. The experience culminates in a clean, crisp finish with a lingering, satisfying sweetness. Perfect for any occasion, from personal indulgence to intimate gatherings, this conveniently sized bottle pairs wonderfully with sashimi, grilled seafood, light stir-fries, and mild cheeses. Experience the pinnacle of Japanese sake craftsmanship with Dassai 45.

PREMIUM JAPANESE JUNMAI DAIGINJO — Dassai 45 Junmai Daiginjo Sake 300ml 16% is crafted from high‑quality Yamada Nishiki rice polished to 45%, giving it a refined balance of aroma and flavor. ELEGANT, FRUITY & SMOOTH — Expect delicate notes of honeydew melon, pear, pineapple and green apple with mild acidity and a clean, balanced finish — approachable for both newcomers and experts. LIGHT & VERSATILE PROFILE — Medium‑dry character makes this sake versatile: serve chilled to enhance its fruity nuance or at room temperature for a softer expression. PERFECT FOR FOOD PAIRINGS — Complements sushi, sashimi, tempura, gyoza, grilled seafood and light appetizers, making it ideal for refined dining or casual gatherings. AUTHENTIC JAPANESE CRAFTSMANSHIP — Brewed by Asahi Shuzo in Yamaguchi Prefecture, home of Dassai, a brewery renowned for premium Junmai Daiginjo excellence and international acclaim.