DETOX Tea Lemon and Ginger with Green Loose Leaf, Dandelion, Lemongrass, Nettle, Hibuscus, Horsetail Immune Support & Winter Antioxidant Herbal Tea, 100g
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£ 14.99 | To Shop |
Description
Amazon
AFTER-MEAL COMFORT: Lemon and ginger tea becomes your simple after-dinner ritual — a zesty, warming herbal tea that helps you feel comfortably settled; a flavour-forward digest tea in convenient loose leaf tea format. SEASONAL WARMTH: On chilly, sniffly days, Lemon and ginger tea is the cosy, zesty pick-me-up — our lemon ginger tea and detox tea-style blend to enjoy when you want warmth, brightness and a soothing cup. MORNING RESET: Start light with Lemon and ginger tea as part of your gentle gut cleanse routine; a ginger and lemon tea you can sip at work or post-workout when you seek a clean, refreshing reset. NATURAL BOTANICALS & TASTE: Lemon and ginger tea crafted from 100% natural ingredients — lemongrass, ginger, lemon peels, Green Tea China Sencha, dandelion, basil, hibiscus, verbena, nettle, horsetail, pink pepper, blue cornflower — fragrant loose leaf tea with a bright, spicy finish. HOW TO BREW & YIELD: Lemon and ginger tea is easy to prepare — 1 tsp per cup, 100°C, 7–10 min; 100 g makes up to 50 cups of uplifting herbal tea to enjoy day or night, after meals, mid-afternoon or whenever you need a soothing digest tea moment.
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AFTER-MEAL COMFORT: Lemon and ginger tea becomes your simple after-dinner ritual — a zesty, warming herbal tea that helps you feel comfortably settled; a flavour-forward digest tea in convenient loose leaf tea format. SEASONAL WARMTH: On chilly, sniffly days, Lemon and ginger tea is the cosy, zesty pick-me-up — our lemon ginger tea and detox tea-style blend to enjoy when you want warmth, brightness and a soothing cup. MORNING RESET: Start light with Lemon and ginger tea as part of your gentle gut cleanse routine; a ginger and lemon tea you can sip at work or post-workout when you seek a clean, refreshing reset. NATURAL BOTANICALS & TASTE: Lemon and ginger tea crafted from 100% natural ingredients — lemongrass, ginger, lemon peels, Green Tea China Sencha, dandelion, basil, hibiscus, verbena, nettle, horsetail, pink pepper, blue cornflower — fragrant loose leaf tea with a bright, spicy finish. HOW TO BREW & YIELD: Lemon and ginger tea is easy to prepare — 1 tsp per cup, 100°C, 7–10 min; 100 g makes up to 50 cups of uplifting herbal tea to enjoy day or night, after meals, mid-afternoon or whenever you need a soothing digest tea moment.