High quality collagen sausage casing material, safe and non-toxic. These casings will produce high-quality traditional sausages with richer fillings and soft taste. You can use the sausage casing to make sausages, Krawowska, Zywiecka. Comes with the different size and length to meet your need, so please choose the best option for you. The casing is edible, double-layered, soft and tough, easy to fill, can be matched with different fillings, and will not break or tear. Professional & domestic use.
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