Diatomists Pedro Ximenez Sherry 37.5cl

PRODUCER - Founded by three friends, Antonio from Jerez, George from Oxford, and Tommy from Barcelona. They share a passion for wine produced in the appellation of Jerez and have over 20 years combined experience in the wine trade. The Diatomists team explore every corner of this southernmost point of Andalucia in search of winemakers committed to excellence. TASTING NOTES - Diatomists, Pedro Ximenez is medium maroon with an amber edge, the nose is packed with figs, dark chocolate, roasted coffee and cigar box aromas. Very smooth and balanced on the palate without cloying sweetness. The finish is endless with a hint of nutmeg and cloves. ALBARIZA SOIL - Unique and exceptional, composed of diatoms, microscopic marine algae fossilised over millions of years. FOOD PAIRINGS - Serve Diatomists, Pedro Ximenez slightly chilled with pudding or pass it around the table after a meal. IDEAL GIFT - This sherry makes the ideal gift for a work colleague, friend or simply yourself!