Dried Green Mung Beans for Asian Soups, Desserts 454g by XO

Discover the wholesome, versatile essence of traditional Asian ingredients with X.O Green Mung Bean. These 100% natural, small green legumes are a pantry staple known for their mild, slightly sweet flavor and impressive nutritional profile. Perfect for creating both sweet and savory dishes, they are the key to silky-smooth desserts like mung bean soup, refreshing cold drinks, or as a nutritious, gluten-free addition to rice bowls and salads.A foundation of health-conscious cooking, they offer a fantastic source of plant-based protein (24g per 100g) and dietary fiber (16g per 100g). To prepare, simply rinse, then soak for 4-6 hours to reduce cooking time. Simmer for 30-45 minutes until tender for savory dishes, or longer for a soft, creamy texture in desserts. Always ensure beans are fully cooked and soft before consumption.Sourced from Thailand and packed in a 454g pack, this single-ingredient product contains no allergens. Store in a cool, dry place in an airtight container to maintain freshness. Enjoy this nutritious, versatile pulse as part of a balanced diet.