Dried Whole Shiitake Mushroom 227g

POPULAR COOKING INGREDIENT - Dried shiitake mushrooms are a popular ingredient in many cuisines, valued for their rich, savoury flavour and unique umami taste. UMAMI RICH - Dried shiitake mushrooms have a robust, earthy, and umami-rich flavour HOW TO USE - To use dried shiitake mushrooms, they need to be rehydrated before cooking. Soak them in warm water for about 20-30 minutes until they become plump and tender. The soaking water can be saved and used as a flavorful mushroom broth in recipes. VERSATILITY - Dried shiitake mushrooms are versatile and can be used in a variety of dishes, including soups, stews, stir-fries, risottos, and more. They add depth and complexity to vegetarian and vegan dishes, as their meaty texture makes them a suitable substitute for some meat-based recipes. PRODUCT OF CHINA