Exclusively matured in port wine barrels since 2018, offering a full, nuanced flavor Triple-distilled from malted and unmalted Irish barley plus Barra oats for creamy texture and depth Carefully curated by Head Distiller Brian Taft, reflecting artisanal attention to detail Bottled at 43Percent ABV, non-chill-filtered, preserving full flavor and natural color
All merchants
- Fonehouse
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