🫘 Crunchy Roasted Soybeans – Whole green soybeans roasted for a satisfying bite, then lightly salted for a clean, moreish flavour. Simple recipe made for everyday snacking and party bowls. 🥣 Ready to Enjoy – Eat straight from the pouch or add to snack mixes with nuts, peas and crackers. Great sprinkled over salads, rice bowls and soups for extra texture. 🧂 Simple Ingredients – Edamame (soybeans), vegetable oil (e.g., sunflower), salt. No artificial colours or flavours. Suitable for vegetarians and vegans. 🧑🍳 Serving Ideas – Toss with chilli-lime, smoky paprika or garlic for a spicy twist; pair with drinks or use as a crunchy topper for poke-style bowls. 📦 Packed for Freshness – Resealable, food-grade pouch helps lock in crunch. Store cool and dry, away from sunlight; reseal firmly after opening.
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