Egmont Honey Mānuka 550+ MGO 250g UMF 16 Certified Content Raw 100% Natural Made in New Zealand (250g)

Daily Use 550+ MGO: To enjoy a daily boost of wellness and vitality. Use as a natural alternative to refined sugar, spread generously on toast, take a spoonful before a workout, add to cooking and baking or stir into tea and hot beverages for a natural boost. Use to coat your throat to support daily wellness. Independently Tested & Certified: MGO (Methylglyoxal) certified independently tested and verified in New Zealand to confirm it is non-GMO, glyphosate residue-free, and antibiotic-free.100% pure, raw MGO 550+ certified New Zealand Manuka Honey, tested and certified to contain at least 550mg Methylglyoxal (MGO) per kilogram. Nothing to hide, nothing but nature. Scientifically Proven Support: Mānuka honey contains over 2000 naturally occurring bioactive compounds, such as methylglyoxal (MGO), which is a compound that is scientifically proven to give Manuka Honey its health benefits. Often used in skincare, wellness routines, and as a versatile natural sweetener, in general certified Manuka honey is valued for its purity and quality. Raw Monofloral Manuka Honey: from the nectar of the Manuka plant (Leptospermum scoparium), resulting in a higher MGO rating and more potent health and wellness properties. The MGO 550+ Manuka Honey is extracted from the most remote corners of New Zealand, where our bees and hives are surrounded by dense Manuka bush. Egmont Honey MGO 550+ / UMF 16: dark, active raw and unpasteurised Mānuka Honey. The MGO 550+ is a thick, treacly Mānuka Honey with high antibacterial and anti-inflammatory properties. These batches of Monofloral Manuka Honey come from remote regions, such as South Taranaki where we are based, and are of the most premium quality. Traceable from Hive to Jar: Scan the QR code on your jar to find our more about your pot of gold. Each batch is verified for key compounds such as MGO, confirming the strength, purity, and authenticity printed on the label.