Elastic Meat Netting Wrapping Net Length 50m Poultry Ham White Roll Butchers Twine DIAH (Extra 125/36)

HIGHLY ELASTIC MEAT NET: The White Extra net is an essential accessory for any home butcher. It is highly elastic, making it extremely easy to apply to prepared meats and hams. THE TRADITIONAL LOOK OF YOUR PRODUCTS: Using this professional netting allows you to shape the meat with ease. This guarantees a perfect, attractive shape and an incredibly appetising, traditional look for your homemade cured meats. HEAT RESISTANCE: This product has been designed for the safe thermal processing of home-made food. The meat-curing net can be used without concern when baking or smoking at temperatures of up to 125°C. INCREASED RESILIENCE - it does not tear and is thermally resistant up to +125°C. IDEAL FOR MEDIUM-SIZED PIECES OF MEAT: Thanks to its optimal dimensions, this net is designed for manually stuffing hams weighing between 1 and 1.5 kg. For best results and ease of use, we recommend using a special 125 mm diameter tube. PRODUCT SPECIFICATIONS AND DIMENSIONS: The pack contains a roll of highly durable, white Extra (16) 125-36 meat netting. Its total length when fully stretched is 50 metres, ensuring high efficiency., Manufacturer: DIAH DO IT AT HOME