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Citric acid is able to add flavour to sweets, soft drinks, alcoholic drinks and aliments. Can strengthen the gelatin in jams, and slows down the discoloration of fruits and fruit products. Citric acid is known to have the ability to destroy bacteria, mould, viruses and rust. And is used in the production of pesticides, fungicides and disinfectant solutions. Citric acid is occasionally added to wine if the grapes how a low acidity, in order to improve the taste. All our Citric Acid is GMO-Free.