Irish seaweed is a completely natural organic product and a source of over 70 vitamins and minerals (nothing added). We treat our seaweed in an entirely natural way, hand harvested, hand dried and chopped, flakes can be used in soups, chowders, sandwiches, eggs and salads, or added to bread/pizza dough, used as a flavour enhancer, used as a salt replacement, mix it with sea salt and use it to flavour food in this way, use like a garnish or a vegetable when cooking, very popular in smoothies.
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