Emile Henry Belle Ile Crème Brulee 13cm
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Harts of Stur
The colourful Emile Henry crème brûlée dishes have a perfectly flat surface and a diameter of 12cm, ideal for caramelizing sugar with a blowtorch or hot iron.Whether it’s a a traditional crème brûlée, or a tomato and mozzarella crumble as starter, you will get a perfect result every time with this dish.Emile Henry Creme Brulee dishes are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge.Dimensions: L12cm x H4cm | 150ml capacity.Supplied with a 10 year Emile Henry guarantee.
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Description
Harts of Stur
The colourful Emile Henry crème brûlée dishes have a perfectly flat surface and a diameter of 12cm, ideal for caramelizing sugar with a blowtorch or hot iron.Whether it’s a a traditional crème brûlée, or a tomato and mozzarella crumble as starter, you will get a perfect result every time with this dish.Emile Henry Creme Brulee dishes are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge.Dimensions: L12cm x H4cm | 150ml capacity.Supplied with a 10 year Emile Henry guarantee.
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Description
(1)
The colourful Emile Henry crème brûlée dishes have a perfectly flat surface and a diameter of 12cm, ideal for caramelizing sugar with a blowtorch or hot iron.Whether it’s a a traditional crème brûlée, or a tomato and mozzarella crumble as starter, you will get a perfect result every time with this dish.Emile Henry Creme Brulee dishes are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge.Dimensions: L12cm x H4cm | 150ml capacity.Supplied with a 10 year Emile Henry guarantee.
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