Essential Sauces of The World: 25 Recipes Every Chef Should Know, a cook book for new budding chefs: Mastering Sauces: Chef’s Guide to Classic

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Pages: 75, Paperback, Independently published

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Brand Majosta
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  • 9798302520364

Independently Published

The essential chef: 100 recipes every trainee chef should know

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Mastering French Pastry: Classic Techniques and Recipes that Every Pastry Chef should...

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Mastering Sauces The Home Cook`s Guide to New Techniques for Fresh Flavors

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Mastering the Basics: Essential Chef Skills for Every Home Cook

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