Everest Rajma Masala 100g Indian Spice Blend for Red Kidney Bean Curry Aromatic Rajma, Stews & Gravies India’s No.1 Brand

Craft the perfect, authentic Indian Rajma (red kidney bean curry) with Everest Rajma Masala. This 100g packet contains a meticulously crafted blend of traditional spices, including coriander, cumin, chilli, dried mango, and pomegranate seeds, delivering incredible depth and warmth to your cooking instantly. It’s the ultimate convenient flavor base, saving you time by eliminating the need to measure multiple individual spices. Not just for classic Rajma, this versatile masala is a true kitchen essential. Use it to add a rich flavor to other lentil dishes and vegetable curries, or create a delicious dry rub by mixing it with oil or yogurt to marinate paneer, tofu, or vegetables before grilling. A 5g serving provides 2g of dietary fiber and is a source of minerals like calcium and iron. Simply sauté onions and tomatoes, add your boiled kidney beans, this masala, and water, then simmer to perfection for a hearty meal. Store in a cool, dry place. Remember, this spice mix must be cooked and is not ready to eat. Made in India.