Everest Tea Masala 50g
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£ 7.12 |
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Description
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AUTHENTIC TEA MASALA SPICE BLEND - Everest Tea Masala is a warming Indian spice blend developed to add depth and aroma to tea. Crafted using pepper and ginger as key components, it delivers a distinctive spicy warmth that enhances traditional masala chai and milk-based beverages. IDEAL FOR MASALA TEA & MILK DRINKS - Designed for everyday tea preparation, this seasoning blends seamlessly into tea and milk to create a comforting, aromatic drink. It is commonly used to prepare masala chai and other warm beverages enjoyed across Indian households. TEA MASALA FLAVOUR PROFILE - The blend is characterised by peppery heat and ginger warmth, creating a gently spiced flavour that is both soothing and invigorating. This balanced profile adds richness without overpowering the natural taste of tea or milk. VERSATILE TRADITIONAL USE - Everest Tea Masala is also used to prepare Ukala, a traditional Western Indian drink made from milk, water, sugar and a pinch of spice. It offers an easy way to enjoy milk with added flavour and warmth, especially during cooler weather. INDIA’S NO. 1 SPICE BRAND - Trusted for 58 years, Everest serves millions of homes with authentic flavours crafted from pure spices and regional blends. Recognised as India’s largest selling spice brand by the AC Nielsen All India Store Audit Report 2024, Everest produces over 500 tonnes daily, across over 400 products and has earned Superbrand status ten times. From timeless classics to innovations like Eazy Chef and Tasteeto, Everest brings reliable quality and true Indian taste to kitchens across the world!
AUTHENTIC TEA MASALA SPICE BLEND - Everest Tea Masala is a warming Indian spice blend developed to add depth and aroma to tea. Crafted using pepper and ginger as key components, it delivers a distinctive spicy warmth that enhances traditional masala chai and milk-based beverages. IDEAL FOR MASALA TEA & MILK DRINKS - Designed for everyday tea preparation, this seasoning blends seamlessly into tea and milk to create a comforting, aromatic drink. It is commonly used to prepare masala chai and other warm beverages enjoyed across Indian households. TEA MASALA FLAVOUR PROFILE - The blend is characterised by peppery heat and ginger warmth, creating a gently spiced flavour that is both soothing and invigorating. This balanced profile adds richness without overpowering the natural taste of tea or milk. VERSATILE TRADITIONAL USE - Everest Tea Masala is also used to prepare Ukala, a traditional Western Indian drink made from milk, water, sugar and a pinch of spice. It offers an easy way to enjoy milk with added flavour and warmth, especially during cooler weather. INDIA’S NO. 1 SPICE BRAND - Trusted for 58 years, Everest serves millions of homes with authentic flavours crafted from pure spices and regional blends. Recognised as India’s largest selling spice brand by the AC Nielsen All India Store Audit Report 2024, Everest produces over 500 tonnes daily, across over 400 products and has earned Superbrand status ten times. From timeless classics to innovations like Eazy Chef and Tasteeto, Everest brings reliable quality and true Indian taste to kitchens across the world!
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