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The Rapid Steel with HyperDrill sharpening rods has been specially developed for the requirements of meat disassembly Thanks to the particularly fine strokes of the sharpening rods, the cutting edge is smoothed more than that material is removed Therefore, the produced very fine cutting edge is maintained for a long time In addition, the Rapid Steel HyperDrill impresses with its easy handling: simple pulling through leads to optimal cutting. Tension springs without measurable wear and the proven stainless steel sharpening rods are the heart of the knife sharpener