Fenugreek Leaves 25g by Hatton Hill Kasuri Methi, Authentic Flavour for Curries, Stews, and Breads (25g)

🌿 100% Dried Fenugreek Leaves – Premium Trigonella foenum-graecum leaves, gently dried to preserve their distinctive aroma and taste. No additives, colours or preservatives; vegan friendly and non-GMO. 👃 Signature Aroma & Flavour – Warm, slightly bitter, with a subtle maple note typical of authentic kasuri methi. For best results, crush between your palms and add near the end of cooking to release natural oils. 🍛 Versatile in Cooking – Finish curries (butter chicken, dal, paneer), sprinkle over biryani and pilafs, fold into doughs for naan/paratha, or stir through marinades, chutneys and spice blends. Also great infused in ghee or oil. 🧑‍🍳 How to Use – Use sparingly (a little goes a long way). Rehydrate briefly in warm water or milk if desired, then add in the last 3–5 minutes. Pairs beautifully with cumin, coriander, chilli, garlic and tomato. ✅ Packed for Freshness – Supplied in a sturdy, resealable food-grade pouch for long-lasting aroma. Allergen advice: packed in a facility that also handles nuts, sesame and gluten. Store in a cool, dry place.