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BRCGS / GFSI Certified Fondant Patissier is a professional-grade white pouring fondant also known as soft fondant Perfect for glazes, coatings, and decorative pastry finishes Ideal for Eclairs, Danish pastries, cakes, and baked goods Creates a smooth, shiny, brilliant white glaze Made with finely crystallised sugars for a smoother texture Trusted by professional pastry chefs and bakeries Suitable for Vegans & Vegetarians, Non-GMO, Gluten Free, Non-Irradiated