Food Engineering Principles and Practices: A One Semester Course

Name: Food Engineering Principles and Practices: A One Semester Course
Brand: Springer
SKU: 5f5958d68e325cb52c4dd5eda75d0a96

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Amazon Pages: 552, Edition: 2024, Hardcover, Springer

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Pages: 552, Edition: 2024, Hardcover, Springer

Brand	Springer
EAN	9783031341229

Prices were last updated on: 14-06-2026, 08:15

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