The delightful Spanish flavours of crisp, green Manzanilla olives, filled with tangy anchovy, but here with less salt. Add to a party table spread, enjoy as an evening snack, or serve with salads and light bites for exciting extra flavour. Make Your Mediterranean Moment! Snacking to salads, pizza to pasta, tapenade to marinade, there’s no shortage of ways to enjoy our olives. Our olives are grown, picked and prepared in Andalusia.
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