MADE WITH FRESH BLACKCURRANT JUICE: Freshly pressed blackcurrants give FRUTA Crème de Cassis a deep, rich fruit character with a naturally tart finish. MADE FOR KIR ROYALES: Pour 15ml FRUTA Crème de Cassis into a chilled glass and top with 120ml Brut Champagne or sparkling wine. Garnish with a fresh berry for a classic Kir Royale. NATURAL COLOUR FROM THE FRUIT: Made with freshly pressed blackcurrant juice, giving the liqueur its naturally deep colour. BEYOND THE KIR ROYALE: Versatile and easy to mix, FRUTA Crème de Cassis works in spritzes, sparkling wine cocktails and long drinks, or simply topped with soda. MADE IN MANCHESTER, ENGLAND: FRUTA liqueurs are produced at our distillery in Manchester, with fresh ingredients and a focus on flavour first.
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