STYLE HIGHLIGHT – premium single malt Irish whiskey aged 20 years with multi-cask finishing. DISTILLER BACKGROUND – Hawk’s Rock Distillery (formerly Lough Gill) under master blender Helen Mulholland. TASTING PROFILE – vanilla, warm peach, spun sugar, floral hints, buttery apples, citrus and oak spice. FOOD PAIRING – excellent with desserts, stone fruit dishes or mild cheeses; best enjoyed neat or with water. DIETARY INFO – non-chill filtered and non-coloured; no evidence of animal products used in filtration.
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