Garofalo Fusilli Bucati Corti Dry Pasta, 500g

Garofalo Fusilli Bucati Corti is a premium pasta that masterfully combines Italian tradition with modern innovation. This 500g pack features a unique, intricate curled spiral shape, expertly crafted using bronze-drawn technology. This classic method creates a perfectly porous texture that captures and holds onto your favorite sauces, ensuring each bite is packed with flavor.Certified as Pasta di Gragnano PGI, this fusilli meets the strictest quality standards, with careful checks throughout the entire supply chain. Made from 100% durum wheat semolina, it delivers an authentic al dente experience with 14g of protein per 100g. Its robust structure makes it ideal for hearty meat sauces, creamy cheese preparations, or vibrant vegetable dishes.To preserve its artisanal quality, store in a dry place away from heat. Once opened, ensure the packaging is resealed to maintain freshness. Elevate your meals with Garofalo Fusilli Bucati Corti, the perfect choice for creating memorable, restaurant-quality pasta dishes at home.

Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy Pasta di Gragnano IGP status, A guaranteed seal that officially recognizes the quality of pasta made in Gragnano The shape is a tribute to tradition that has been renewed thanks to the best technologies, Garofalo Fusilli Bucati Corti are curled spirals of bronze-drawn pasta perfect with any sauce Suitable for both Vegan and Vegetarian diet Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape, allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating Experience Egg Free Dry Pasta