Garofalo Fusilli Tricolore Italian Dried Pasta, with Spinach and Tomato, 500g (Pack of 1)

Experience the authentic taste of Italy with Garofalo Fusilli Tricolore Dry Pasta. Since 1789, Garofalo has crafted premium pasta, and this vibrant fusilli is made from 100% high-quality durum wheat semolina for a perfect al dente bite. Its stunning tricolore design features three colours: classic yellow, red with tomato powder (0.7%), and green with spinach powder (0.5%). Extruded through a bronze die, each piece has a rough, porous surface that helps sauces cling beautifully. Ideal for vegans and vegetarians, it's perfect for salads, simple dressings, or rich ragùs. Contains wheat (gluten) and may contain soya and mustard. Bring the best of Italian culinary artistry to your table. Store in a cool, dry place.

Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy. Tricolore refers to the 3 different colours of this pasta, the yellow pasta is the same as usual, the red pasta having been flavoured with tomatoes, and the green with spinach. Suitable for both Vegan and Vegetarian diet Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape, allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating Experience!