Garofalo Lasagne 500g (Pack of 2)

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Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy. No Precooking required, bake in the oven for 40 minutes. Suitable for both Vegan and Vegetarian diet Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Garofalo Lasagna Liscia brings the full-bodied taste of excellent raw ingredients to the table and enhances rich sauces in baked recipes.

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Garofalo Lasagne Sheets 500g are crafted from durum wheat semolina using the traditional bronze die method for a rough surface that absorbs sauces. Suitable for vegetarians and kosher, these oven-ready sheets deliver superior quality and authentic Italian taste.