Gianniotiko (Type of Baklava & Kataifi) with Nuts and Syrup, Traditional Greek Handmade Pastry, Net Weight 1 kg, inox tray. This is a traditional Greek sweet called “Gianniotiko”. It is basically Baklava mixed with Kataifi that is rolled. A lovely combination of crunchy sheets of phyllo, sweet syrup, spices, nuts… and butter… butter…butter!! The company applies Integrated Management System for quality certified production, of ISO 9001: 2008 and ISO 22000: 2005. Always on the basis of quality and respect for the consumer, we select top quality materials such as crust leaf, butter, nuts and more. Products with high nutritional value. You can enjoy our delicious Gianniotiko with your tea and coffee or topped with fresh fruit and cream at dessert time. We can assure its freshness
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