Gin Bothy Gin, Fizz & Chocolate. Gifts for her with Chocolate and Prosecco

HERITAGE-CRAFTED SCOTTISH GIN SELECTION – This beautifully curated gift box brings together two of Gin Bothy’s best-selling 5cl infused liqueurs, each hand-bottled, hand-batched and made using all-natural flavours in Angus, Scotland. The Raspberry and Rhubarb liqueurs deliver the authentic taste of Scottish fruit, crafted in small batches to ensure exceptional quality, freshness and character in every sip. PERFECTLY PAIRED WITH PROSECCO FOR A LUXURY SERVE – The inclusion of a 20cl bottle of Prosecco offers a ready-made mixer for creating vibrant, fruity fizz cocktails at home. Each liqueur blends seamlessly with the light sparkle of Prosecco, allowing you to enjoy a refreshing and flavourful serve that suits celebrations, cosy evenings in or thoughtful gifting moments. Designed for those who want a simple yet elevated spirits experience. A DELICIOUS TRIO OF FLAVOUR & INDULGENCE – Beyond the handcrafted liqueurs and sparkling Prosecco, this set features a decadent 20g salted caramel milk chocolate bar for an added touch of indulgence. The combination of fruity liqueurs, crisp fizz and artisan chocolate creates a tasting experience that balances sweetness, richness and freshness — ideal for sampling, sharing or enjoying as a special treat. RECOGNISED AWARD-WINNING QUALITY – Gin Bothy is recognised for its commitment to traditional production methods and outstanding flavour quality. The Raspberry and Rhubarb liqueurs are part of an award-winning portfolio celebrated across the UK for authenticity and taste. By choosing this gift box, you’re selecting a set that embodies trusted craftsmanship and the distinctive character of Scottish spirits. ABOUT GIN BOTHY – Gin Bothy was born in Angus, Scotland, inspired by traditional Scottish bothies that sheltered hillwalkers and travellers. What began as a jam-making venture grew into an award-winning gin brand. Today, Gin Bothy remains true to its origins, hand-pouring, hand-labelling and using locally sourced fruits and botanicals to celebrate Scotland’s natural larder.