Global GS-95 10.5cm Blade Classic Cheese Knife
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£ 59.95 |
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£ 61.95 |
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£ 74.95 |
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Description
Global knives represent the pinnacle of Japanese craftsmanship, designed to elevate your culinary experience in both professional and home kitchens. Made from high carbon stainless steel, these knives are renowned for their exceptional durability and rust-resistant properties, making them a long-lasting investment for any kitchen enthusiast.
Ultra Sharp Cutting Edge
One of the standout features of Global knives is their uniquely designed convex 15-degree cutting edges, which allow for a remarkably sharper blade that retains its sharpness over time. This precision cutting edge ensures effortless slicing, dicing, and chopping, enhancing the overall efficiency of food preparation.
Ergonomic Design
Global knives are thoughtfully crafted with hollow handles filled with sand to achieve perfect weight balance between the handle and blade. This ergonomic design allows for comfortable and easy use, reducing fatigue during prolonged cutting tasks. The seamless construction of these knives also contributes to their user-friendly nature by eliminating dirt traps, which is crucial for maintaining hygiene in any kitchen setting.
Hygienic Construction
The one-piece stainless-steel design not only provides a sleek aesthetic but also ensures that the knives are easy to clean and maintain. This hygienic construction offers peace of mind for both professional chefs and home cooks, as it prevents the accumulation of food residues and dirt for a safer cooking environment.
Cheese Knife
The Global cheese knife is a standout addition to any cheese lover's kitchen. Featuring holes in the blade and a serrated edge, this knife allows for clean and smooth cuts, effectively preventing the crushing of soft cheeses and crumbling of harder varieties. It is an ideal tool for enhancing your cheese-eating experience and makes a perfect gift for cheese aficionados.
Knife Care
To maintain the longevity and performance of your Global knives, it is recommended to hand wash them only and dry immediately after cleaning. Additionally, Global offers a range of sharpening tools and storage solutions designed to optimise the functionality of their knives, ensuring that your kitchen remains equipped with the best culinary tools available.
Blade Specifications
The Global GS Series, a classic collection of small and medium-sized knives, is manufactured in Niigata, Japan, using the exclusive CROMOVA 18 high carbon stainless steel. Each knife features a superior razor-sharp edge ground at an acute angle for enhanced edge retention. The smooth contours and seamless design further ensure safety and hygiene without compromising on style.
With a Rockwell hardness of C56-58, the Global GS Series knives are designed for precision and ease, making them essential tools for anyone looking to refine their culinary skills and enjoy a superior cooking experience.
Description
Global knives represent the pinnacle of Japanese craftsmanship, designed to elevate your culinary experience in both professional and home kitchens. Made from high carbon stainless steel, these knives are renowned for their exceptional durability and rust-resistant properties, making them a long-lasting investment for any kitchen enthusiast.
Ultra Sharp Cutting Edge
One of the standout features of Global knives is their uniquely designed convex 15-degree cutting edges, which allow for a remarkably sharper blade that retains its sharpness over time. This precision cutting edge ensures effortless slicing, dicing, and chopping, enhancing the overall efficiency of food preparation.
Ergonomic Design
Global knives are thoughtfully crafted with hollow handles filled with sand to achieve perfect weight balance between the handle and blade. This ergonomic design allows for comfortable and easy use, reducing fatigue during prolonged cutting tasks. The seamless construction of these knives also contributes to their user-friendly nature by eliminating dirt traps, which is crucial for maintaining hygiene in any kitchen setting.
Hygienic Construction
The one-piece stainless-steel design not only provides a sleek aesthetic but also ensures that the knives are easy to clean and maintain. This hygienic construction offers peace of mind for both professional chefs and home cooks, as it prevents the accumulation of food residues and dirt for a safer cooking environment.
Cheese Knife
The Global cheese knife is a standout addition to any cheese lover's kitchen. Featuring holes in the blade and a serrated edge, this knife allows for clean and smooth cuts, effectively preventing the crushing of soft cheeses and crumbling of harder varieties. It is an ideal tool for enhancing your cheese-eating experience and makes a perfect gift for cheese aficionados.
Knife Care
To maintain the longevity and performance of your Global knives, it is recommended to hand wash them only and dry immediately after cleaning. Additionally, Global offers a range of sharpening tools and storage solutions designed to optimise the functionality of their knives, ensuring that your kitchen remains equipped with the best culinary tools available.
Blade Specifications
The Global GS Series, a classic collection of small and medium-sized knives, is manufactured in Niigata, Japan, using the exclusive CROMOVA 18 high carbon stainless steel. Each knife features a superior razor-sharp edge ground at an acute angle for enhanced edge retention. The smooth contours and seamless design further ensure safety and hygiene without compromising on style.
With a Rockwell hardness of C56-58, the Global GS Series knives are designed for precision and ease, making them essential tools for anyone looking to refine their culinary skills and enjoy a superior cooking experience.
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