Gluten-free biscuits with vanilla cream, 115 g, Dr. Schar Enjoy the delicious taste of gluten-free cookies with vanilla cream! These cookies are a perfect choice for those who appreciate the smooth taste and crunchy texture of healthy sweets that are safe for gluten-free consumption. These cookies are ideal for satisfying your sweet tooth.Ingredients:Vanilla cream 28%. rice flour, corn starch, sweetener: maltitol; corn flour, palm oil, vegetable fibers (chicory inulin), sunflower oil, rice starch, growth agents: sodium hydrogen carbonate, ammonium hydrogen carbonate; thickening agent: xanthan gum; salt, emulsifier: sunflower lecithin, natural flavor Does not contain: Wheat | Gluten| Lactose.Presentation: 115 g.
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