Gogi Tempura Flour, 500 g Pack of 6

Discover the authentic, crispy texture of Japanese-style tempura at home with Gogi Tempura Flour. This 500g mix is specially formulated to create a light, non-greasy, and perfectly golden batter that clings beautifully to vegetables, seafood, and more. Its careful blend of Wheat Flour, Tapioca Starch, and Modified Starch ensures a consistently delicate crunch with every use. Enhanced with a subtle umami flavor from E 621, this ready-to-use flour simplifies the process of making impressive and delicious tempura. Part of the Gogi World Food collection, this product brings generations of Japanese culinary heritage directly to your kitchen. It’s your essential ingredient for recreating a favorite street food dish or experimenting with new, extraordinary meals. Please note: Contains wheat. For allergens, see ingredients in bold. Explore global flavors with confidence and creativity.