For almost two hundred years W & J Graham's has been an independent family business renowned for producing the finest Port wines. The grapes that are used to make Port must be grown in the mountainous Upper Douro region of Northern Portugal, the world's first officially demarcated wine region in 1756. Blend No. 12 challenges traditional ideas of what a ruby port should be - the first ever Graham's ruby port blended specifically for mixing. Unique production: grapes picked at night from highest altitude vineyards to retain freshness. Fresh, light and aromatic, Blend No. 12 will pleasantly surprise those already familiar with port, whilst also proving approachable for those who have never tried port before. Blended specifically for mixing, Blend No. 12’s versatility means it’s just as exciting when used as part of a simple serve or a more complicated cocktail.
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