Greywacke Marlborough Wild Sauvignon Blanc Wine - 75 cl

Wild Fermented Sauvignon Blanc is crafted with indigenous yeasts to deliver a complex, distinctive alternative to classic Marlborough styles. This wine presents a rich and textural profile with layers of stone fruit, citrus, and tropical notes, complemented by a creamy mouthfeel and elegant structure. Its flinty minerality and subtle nutty oak contribute leesy depth, creating a refined, long-lasting finish. Ideal for seafood, poultry, creamy pasta and cheese boards, it suits fine dining and entertaining while showcasing depth and opulence expected from a Marlborough Sauvignon Blanc.

Features

• Indigenous yeasts fermentation
• Rich, textural profile: stone fruit, citrus, tropical notes
• Flinty minerality with subtle nutty oak
• Pairs with seafood, poultry, pasta and cheese boards

Tasting notes

Sauvignon blanc of considerable depth and opulence, with lemon crème brûlée notes and vanillin hints. Infused with thyme and toasted sesame, the palate is generous and savoury, with a rich, creamy texture and a lingering chalky finish.