Growth Regulation and Quality Improvement of Vegetable Crops: Physiological Molecular Features

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Growth Regulation and Quality Improvement of Vegetable Crops: Physiological Molecular Features

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Brand Springer
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  • 9789819601714

Pergamon

Genetic Improvement of Vegetable Crops

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Wiley-Blackwell

The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops

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LAP LAMBERT Academic Publishing

Growth and Development of Horticulture Crops: An Overview Plant Physiological processes

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