Hammered stainless steel Santoku 13 cm
Description
Shinrai Knives
The Santoku Hammered stainless steel 13 cm knife from Shinrai (https://www.megacookingworld.com/collections/shinrai-japan) is a multifunctional knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This knife is not only functional, but also a real eye-catcher in your kitchen. This edition of the Hammered Stainless Steel Series is finished to perfection. The hand-hammered steel blade continues into a beautiful pakka wood handle. The blade is hammered by hand. This technique is called tsuchime. This not only ensures high sharpness and a beautiful appearance, but also prevents your cuttings from sticking to the blade. People who cut a lot probably suffer from it sometimes. Knives that become blunt very quickly and blades where the cut food always sticks to the knife. This is a thing of the past with this razor-sharp knife set from Shinrai. * Made of hammered stainless steel * Hardened to 60 HRC Rockwell * Razor-sharp Santoku knife with a blade of 13 centimeters. * Comes in a luxury gift box * The best in its price range Comfortable All blades are extremely sharp. Due to the perfect balance, they lie comfortably in your hand. Cutting food has never been so easy and fun! Handmade in detail Because the knives are handmade, attention has been paid to every detail during production. This way you get the best quality knives. Perfect grip The hand-hammered steel blade continues into a beautiful pakka wood handle. The blade is hammered by hand. The handle is very comfortable to hold, both for left and right-handers. A beautiful detail is the Shinrai logo on the end of the handle. A beautiful knife with the perfect grip. A beautiful gift The knives are always delivered in a beautiful gift box. This not only ensures that the blades are protected on the go, but also that it puts a smile on your face when you receive it. Stainless steel Shinrai knives are unique as most of them are handmade. Forged from High Carbon steel, making the blades hard and very sharp. A beautiful and durable knife set that cannot be missing in your kitchen.
The Santoku Hammered stainless steel 13 cm knife from Shinrai (https://www.megacookingworld.com/collections/shinrai-japan) is a multifunctional knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This knife is not only functional, but also a real eye-catcher in your kitchen. This edition of the Hammered Stainless Steel Series is finished to perfection. The hand-hammered steel blade continues into a beautiful pakka wood handle. The blade is hammered by hand. This technique is called tsuchime. This not only ensures high sharpness and a beautiful appearance, but also prevents your cuttings from sticking to the blade. People who cut a lot probably suffer from it sometimes. Knives that become blunt very quickly and blades where the cut food always sticks to the knife. This is a thing of the past with this razor-sharp knife set from Shinrai. * Made of hammered stainless steel * Hardened to 60 HRC Rockwell * Razor-sharp Santoku knife with a blade of 13 centimeters. * Comes in a luxury gift box * The best in its price range Comfortable All blades are extremely sharp. Due to the perfect balance, they lie comfortably in your hand. Cutting food has never been so easy and fun! Handmade in detail Because the knives are handmade, attention has been paid to every detail during production. This way you get the best quality knives. Perfect grip The hand-hammered steel blade continues into a beautiful pakka wood handle. The blade is hammered by hand. The handle is very comfortable to hold, both for left and right-handers. A beautiful detail is the Shinrai logo on the end of the handle. A beautiful knife with the perfect grip. A beautiful gift The knives are always delivered in a beautiful gift box. This not only ensures that the blades are protected on the go, but also that it puts a smile on your face when you receive it. Stainless steel Shinrai knives are unique as most of them are handmade. Forged from High Carbon steel, making the blades hard and very sharp. A beautiful and durable knife set that cannot be missing in your kitchen.
MegacookingworldIt Japanese Hammered - Stainless Steel Santoku Knife (13cm) by Shinrai Japan (https://www.megacookingworld.com/collections/shinrai-japan) is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This makes it pleasant to cut with, even for the cook with long days. * Made of German high carbon steel * Hardened to 60 HRC Rockwell * Razor-sharp Santoku knife with a blade of 13 centimeters. * Comes in a luxury gift box * The best in its price range German solidity in a Japanese jacket. Beautiful and unique Shinrai Japan knives. People who cut a lot probably suffer from it sometimes. Knives that become blunt very quickly and blades where the cut food always sticks to the knife. But with the razor-sharp knives from Shinrai Japan, that is a thing of the past. The hand-crafted steel blade continues into a beautiful and comfortable handle. Comfortable All blades are extremely sharp. Due to the perfect balance, they lie comfortably in your hand. Cutting food has never been so much fun! Handmade in detail Because the knives are handmade, every time we can look closely at every detail. This way you get the best quality Japanese knives. Perfect grip The handles are made of high quality materials. This creates the perfect grip. A second advantage of the blade is the crop. This does not extend all the way to the edge, but it clearly separates the handle from the blade. This provides extra safety while cutting, which is nice! A beautiful gift The knives are always delivered in a beautiful gift box. This not only ensures that the blades are protected on the go, but also that it puts a smile on your face when you receive it. Shinrai Japan's knives are unique as most of them are handmade. Forged from German High Carbon steel, making the blades hard and very sharp. Beautiful and durable knives that cannot be missing in your kitchen.