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Amoy Gold Label Light Soy Sauce is a premium condiment crafted in Hong Kong using a century-old traditional brewing process. This light soy sauce is made from non-GMO soybeans and is naturally fermented for a rich, savory aroma and a perfectly balanced umami flavor with a light, clear texture. It contains no added artificial colors, preservatives, MSG, or flavor enhancers. Ideal for elevating a wide range of dishes, this versatile sauce is perfect for stir-fries, marinating meats, as a dipping sauce, or for seasoning soups and steamed dishes. It enhances the natural flavors of your ingredients without overpowering them. Store in a cool, dry place away from direct sunlight and refrigerate after opening for the best quality. Net quantity: 500ml.