Harris & James Natural Cacao Powder, 300g, Unsweetened Non Alkalised, Lightly Roasted To Help Preserve Cacoa's Polyphenols. Crafted From The Finest Ethically Sourced Beans.

CACAO POWDER: Crafted from the finest ethically source cacao beans, carefully ground to preserve their natural richness. Undutched and non-alkalised, it retains the pure, authentic flavour and aroma of real cacao - deep, aromatic, and naturally full of character. HOW ITS CREATED: To create our cacao powder, ripe cacao pods are hand-harvested and their beans gently fermented and dried. The beans are then broken into nibs, ground into a smooth cacao paste and pressed to remove the cocoa butter. What remains is finely milled into a luxurious powder-pure, natural, and perfect for baking, drinking, or adding a touch of indulgence to your favourite recipes HOW TO ENJOY: As Hot chocolate: Whisk 10g into 200ml warm milk/alt-milk. make a paste first, sweeten to taste. Richer 15-20g; lighter 8g. As Iced: Make a paste, add cold milk and ice. Suitable for baking; if recipe specific Dutch-processed cocoa add a pinch of baking soda to balance acidity. BENEFITS OF 100% CACOA: Light roast, maximum antioxidants - retains more natural polyphenols for wellness and rich taste. Natural non-alkalised - pure cocoa flavour no chemical dutching. Source of magnesium - contributes to the reduction of tiredness and fatigue. Versatile - perfect for baking, smoothies, hot chocolate and protein shakes. HARRIS & JAMES: A Suffolk based, family run business making artisan bean to bar chocolate, bakery products, gelato and coffee. Our award-winning chocolate is hand made in small batches, from cocoa sourced direct from growers and cooperatives to ensure complete transparency and unmatched flavour. Only 1% of chocolate globally is made to these standards and at Harris & James we are proud to have gone the extra mile in this and in all we make.