Harry Harvey Jamaican Jerk Seasoning 200g Glaze, Rub, Marinade for Chicken, Beef, Pork, Lamb, Fish, Prawns, Butchers, Takeaway Style Flavours and spice Caribbean BBQ
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AUTHENTIC CARIBBEAN HEAT – Bring bold jerk flavour to every meal—smoky, spicy & sweet in perfect harmony. Use as rub or glaze for meats and seafood. Grab that jerk kick now! VERSATILE FLAVOUR BLEND – Perfect on chicken, beef, lamb, pork, fish & prawns. One seasoning for all your BBQ favourites—marinate, grill or roast. DOUBLE-SPICE RUB & GLAZE – Enhanced spice profile with jerk signature heat. Use dry-rub or mix into glaze marinade for crispy, caramelised finishes. TAKEAWAY STYLE FINISH – Crafted for that punchy, smoky taste you expect from Caribbean BBQ or jerk takeaway. Elevate your BBQ nights or street-food dishes. 200G PACK & EASY PREP – Generous 200g bag for regular use. Just add it to 1kg meat, rub thoroughly & cook. Value, flavour & convenience in every pack.
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AUTHENTIC CARIBBEAN HEAT – Bring bold jerk flavour to every meal—smoky, spicy & sweet in perfect harmony. Use as rub or glaze for meats and seafood. Grab that jerk kick now! VERSATILE FLAVOUR BLEND – Perfect on chicken, beef, lamb, pork, fish & prawns. One seasoning for all your BBQ favourites—marinate, grill or roast. DOUBLE-SPICE RUB & GLAZE – Enhanced spice profile with jerk signature heat. Use dry-rub or mix into glaze marinade for crispy, caramelised finishes. TAKEAWAY STYLE FINISH – Crafted for that punchy, smoky taste you expect from Caribbean BBQ or jerk takeaway. Elevate your BBQ nights or street-food dishes. 200G PACK & EASY PREP – Generous 200g bag for regular use. Just add it to 1kg meat, rub thoroughly & cook. Value, flavour & convenience in every pack.
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