Material: food grade 3-layer stainless steel Hawkins Three-layer stainless steel cookware retains the benefits of cooking on stainless steel surfaces while eliminating the disadvantages of bonding and burning associated with normal stainless steel Hawkins Three-layer stainless steel cookware is composed of three layers The cooking surface is made of food grade AISI 304, 18/8 stainless steel, extremely hygienic, durable and does not react to most foods. It does not stone or corrode The core is heavy aluminum which evenly distributes heat and prevents hot spots
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