Heineken beer is made from only 4 ingredients of natural origin: hops, barley malt, yeast A and water. This recipe has remained unchanged since its creation in 1873 in Amsterdam. Today it is brewed in France, in Marseille, Schiltigheim and MonsenBarœul, in 28 days instead of 14 days for all other lager beers. This brewing time combined with low fermentation and quality ingredients make Heineken a blonde beer with incomparable freshness and a unique and balanced flavor. Ingredients: water, barley malt, hop extracts, yeast A. Cereals containing gluten. Food and beer pairing: Heineken Blonde is ideal for an aperitif and will also accompany meat dishes as well as hard cheeses. Brand commitment: Market leader, the Heineken brand is committed to offering the best products , to reducing its environmental footprint , and encouraging responsible consumption. Alcohol abuse is dangerous for health. Consume in moderation, not suitable for pregnant women.
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