Helmos Greek Chestnut Honey 480 g
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£ 14.99 |
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Description
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The 100% Greek Chestnut Honey is produced by the Souka family on Mount Kosmas. Superior in terms of quality, taste and aroma, it is considered one of the best qualities worldwide. The taste of chestnut honey is strong, slightly bitter and long-lasting. It is a distinctly aromatic honey with a dark brown colour and perfect texture. It crystallises slowly after 1-2 years. Honey plays a pivotal role in the Mediterranean diet and has climbed to the top of the food pyramid, as it has an exceptionally high nutritional value for health and gastronomy. It is rich in trace elements such as potassium, magnesium, manganese, barium as well as fructose and tannins due to the chestnut tree. The strong presence of pollen increases its nutritional value. It has an antimicrobial effect on the intestine and is recommended for those who play sports. Perfect for your breakfast, over yoghurt, toast or as a salad dressing. To benefit from the natural properties of the honey, consume one tablespoon each morning on an empty stomach.
The 100% Greek Chestnut Honey is produced by the Souka family on Mount Kosmas. Superior in terms of quality, taste and aroma, it is considered one of the best qualities worldwide. The taste of chestnut honey is strong, slightly bitter and long-lasting. It is a distinctly aromatic honey with a dark brown colour and perfect texture. It crystallises slowly after 1-2 years. Honey plays a pivotal role in the Mediterranean diet and has climbed to the top of the food pyramid, as it has an exceptionally high nutritional value for health and gastronomy. It is rich in trace elements such as potassium, magnesium, manganese, barium as well as fructose and tannins due to the chestnut tree. The strong presence of pollen increases its nutritional value. It has an antimicrobial effect on the intestine and is recommended for those who play sports. Perfect for your breakfast, over yoghurt, toast or as a salad dressing. To benefit from the natural properties of the honey, consume one tablespoon each morning on an empty stomach.
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