Hillfarm Extra Virgin Cold Pressed Rapeseed Oil 750ml Cooking for Roasting, Frying & Baking Low in Saturated Fat High Omega 3 Velvety, Nutty Flavour Gluten Free Vegan Friendly
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COLD PRESSED RAPESEED OIL: Introducing hillfarm's extra virgin cold pressed rapeseed oil, the most versatile and pure cooking oil in your cupboard. Packed with Vitamin E and high in Omega 3, 6 and 9, our nutrient rich rapeseed oil can be used in all types of cooking. 100% BRITISH: Made with 100% cold pressed rapeseed oil, grown and pressed here on our farm in Suffolk, our fully traceable and sustainable British vegetable oil can be used in place of refined and hydrogenated oils, butter, animal fats, nut oils, coconut oil or olive oil. GOOD FOR YOU: Our cold pressed rapeseed oil is low in saturated fat, with 57% less saturated fat than olive oil. It is also high in essential fatty acids, including Omega 3, 6 & 9, and is rich in Vitamin E, making it a pure and natural alternative that protects your heart and body. HIGH SMOKE POINT: If you only have one bottle of oil in your kitchen, make it hillfarm cold pressed rapeseed oil. This extra virgin rapeseed oil has a high burn point of 204ºC, making it perfect for frying and roasting, whilst its beautiful golden colour and delicate, nutty flavour makes it ideal for dips, dressings, sauces, marinades, mash, cakes and puddings. SIZZLE & DRIZZLE: Our cold pressed rapeseed oil is uniquely versatile and delicious, and is Gluten Free, Dairy Free, and suitable for vegetarians and vegans. This go-to rapeseed oil ideal for when you sizzle and drizzle, making it perfect for: Stir-Frying, Searing, Browning, Wok Cooking, Frying, Roasting, Salad Dressings, Marinades, Mayonnaise & Aioli, Sauces, Dips & Finishing Oil.
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COLD PRESSED RAPESEED OIL: Introducing hillfarm's extra virgin cold pressed rapeseed oil, the most versatile and pure cooking oil in your cupboard. Packed with Vitamin E and high in Omega 3, 6 and 9, our nutrient rich rapeseed oil can be used in all types of cooking. 100% BRITISH: Made with 100% cold pressed rapeseed oil, grown and pressed here on our farm in Suffolk, our fully traceable and sustainable British vegetable oil can be used in place of refined and hydrogenated oils, butter, animal fats, nut oils, coconut oil or olive oil. GOOD FOR YOU: Our cold pressed rapeseed oil is low in saturated fat, with 57% less saturated fat than olive oil. It is also high in essential fatty acids, including Omega 3, 6 & 9, and is rich in Vitamin E, making it a pure and natural alternative that protects your heart and body. HIGH SMOKE POINT: If you only have one bottle of oil in your kitchen, make it hillfarm cold pressed rapeseed oil. This extra virgin rapeseed oil has a high burn point of 204ºC, making it perfect for frying and roasting, whilst its beautiful golden colour and delicate, nutty flavour makes it ideal for dips, dressings, sauces, marinades, mash, cakes and puddings. SIZZLE & DRIZZLE: Our cold pressed rapeseed oil is uniquely versatile and delicious, and is Gluten Free, Dairy Free, and suitable for vegetarians and vegans. This go-to rapeseed oil ideal for when you sizzle and drizzle, making it perfect for: Stir-Frying, Searing, Browning, Wok Cooking, Frying, Roasting, Salad Dressings, Marinades, Mayonnaise & Aioli, Sauces, Dips & Finishing Oil.