MIHUNTANG

Honey suckle dried herbal tea 1.76 oz honeysuckle health herbs 金银花茶50g

Name: Honey suckle dried herbal tea 1.76 oz honeysuckle health herbs 金银花茶50g
Brand: MIHUNTANG
SKU: b8fc65e5e04ec7c4b854df2d5a1c5421
Price: 16.99 GBP
Availability: InStock

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Amazon

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Description

Amazon Fengqiu native honeysuckle with fluffy is a good honeysuckle. sweet tastes , lingering fragrance and bright soup color. The flower bud of Fengqiu honeysuckle is thick and fat, and the color is gorgeous. The suitable geographical environment and management mode have successfully changed the upright performance of Fengqiu honeysuckle. Honeysuckle flower thunder is rod-shaped, thick on top and thin on bottom, slightly curved, with yellow white or green white surface and dense short fluff. Why does honeysuckle brew dark green soup? Because honeysuckle contains a lot of chlorogenic acid, it produces green itself. Encounter boiling water or bubble put on more than 3-6 hours, the chlorogenic acid will dissolve with water, the color will gradually deepen, or even appear green black phenomenon. Including chrysanthemum tea. It can be safely drunk. Note: drinking overnight tea is not recommended. Storage method: dry, low temperature, sealed, no peculiar smell. Shelf life: 18 months production date: see packaging Drinking method: use 90 ℃ boiled water for brewing, and drink it after 3 minutes. Or drink with chrysanthemum.

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£ 16.99

Description (1)

Fengqiu native honeysuckle with fluffy is a good honeysuckle. sweet tastes , lingering fragrance and bright soup color. The flower bud of Fengqiu honeysuckle is thick and fat, and the color is gorgeous. The suitable geographical environment and management mode have successfully changed the upright performance of Fengqiu honeysuckle. Honeysuckle flower thunder is rod-shaped, thick on top and thin on bottom, slightly curved, with yellow white or green white surface and dense short fluff. Why does honeysuckle brew dark green soup? Because honeysuckle contains a lot of chlorogenic acid, it produces green itself. Encounter boiling water or bubble put on more than 3-6 hours, the chlorogenic acid will dissolve with water, the color will gradually deepen, or even appear green black phenomenon. Including chrysanthemum tea. It can be safely drunk. Note: drinking overnight tea is not recommended. Storage method: dry, low temperature, sealed, no peculiar smell. Shelf life: 18 months production date: see packaging Drinking method: use 90 ℃ boiled water for brewing, and drink it after 3 minutes. Or drink with chrysanthemum.