HoneyUP Greek Thyme Honey from South Aegean Islands, 450 g

100% Greek Raw Honey: Sourced from the South Aegean Islands including Rhodes, Kos, Halki, and Kalymnos, crafted by expert beekeepers for premium quality and authenticity. Rich Aroma & Natural Sweetness: Boasts a golden-amber colour, naturally sweet taste, and delightful thyme aroma, harvested in early summer for optimal flavour. Versatile Culinary Use: Perfect as a topping for yoghurt, toast, pancakes, or desserts, and an exquisite ingredient for salad dressings or marinades. Artisan Craftsmanship: Produced by Melissokomiki Dodecanese, continuing decades of Greek beekeeping tradition with careful attention to purity and flavour. Premium 450g Jar: Convenient size for everyday gourmet use or gift-giving, delivering the taste of authentic Greek Mediterranean honey. When storing honey, we must keep the jar tightly closed, in a cool and shady place. If we want to liquefy crystallized honey, we can do it by gently heating it in a water bath (the well-known "bain marie") and stirring constantly. Honey in a jar that is left for many days on a radiator or in the window in the sun to remain liquid, is very likely to have deteriorated.