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EXTRA HOT SAUCE: Natural sauce with a killer heat with fresh, fresh flavour. Made with a whopping 65% chilli pepper content, it's traditional American style habanero sauce with the spice and heat of the Ghost Chilli Pepper. Zesty, tasty and fiery! NAGA CHILLI: The Naga Bhut Jolokia was once the Guinness Book of World Records holder of the Worlds Hottest Chilli. We've specially blended these deadly hot chilli peppers with select ingredients to give a stunning, fresh hit of flavour and fire. This perfectly balanced sauce will have you hooked, believe me. USES: Use this extremely hot ghost pepper sauce on all your favourite food, from a steak, chicken, sea food, pizza, curry, dips, wing sauces and so much more. Makes a great hot marinade for all meals, make your next dining experience a zinger! INGREDIENTS: Our vegan and gluten free recipe includes water, habanero chillies, naga jolokia chillies, salt, carrots, onions, lime juice, acetic acid, food starch, passionfruit juice, citric acid, xanthan gum, garlic. HOT HEADZ: Our range includes hot sauces, salsa, mustards, BBQ sauces, wing sauces and everything for the hot food fanatic. So whether you like the fresh, grassy taste of the jalapeno, the smoky, nutty flavour of the chipotle, the blisteringly hot and fruity flavour of the habanero, the lingering burn from the Naga or the insane heat of the Carolina Reaper – we have the hots for you!