IDDA Herbal Mulberry Leaf Tea 100g 3.5 oz, Dried and Cut Leaves, Loose

Traditional tree leaf use: Mulberry (Morus spp.) is a deciduous tree valued for its sweet, edible fruits and leaves, the latter traditionally serving as food for silkworms. The leaves are commonly dried and used for preparing herbal teas and infusions. Mild & naturally sweet taste: Mulberry leaf tea offers a gentle, earthy sweetness with soft grassy notes. Its flavour is often compared to green tea, though lighter and less astringent. Brewing Instructions: Use 1-2 teaspoons of the herb per 250 ml cup. Pour hot water over the leaves, steep for 5-7 minutes, strain and enjoy. Sweeteners like honey or stevia can be added if preferred. Naturally sourced: Grown and harvested with attention to purity and quality, every batch is selected to meet strict standards for clean, consistent ingredients. Committed to quality: From field to final packaging, we implement thorough quality checks to deliver a premium product every time.