Distinctive aromatic herb: Wormwood is a herb native to Europe, known for its strong aroma and pronounced herbaceous character. Recognisable by its velvety white to greenish-silver stems, yellow-green leaves and pale yellow, bulbous flowers, it is a visually striking plant traditionally used in herbal preparations. Intensely bitter herbal profile: Our wormwood tea is defined by its pronounced bitterness and bold herbal aroma. It can be paired with liquorice root and honey to introduce sweetness and create a more balanced flavour experience. Brewing Instructions: Use 1-2 teaspoons of the tea per 250 ml cup. Pour hot water over the herb, steep for 3-5 minutes, strain and enjoy. Sweeteners like honey or stevia can be added if preferred. Naturally sourced: Grown and harvested with attention to purity and quality, every batch is selected to meet strict standards for clean, consistent ingredients. Committed to quality: From field to final packaging, we implement thorough quality checks to deliver a premium product every time.
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