Suitable for Vegans, Non-GMO, Gluten Free. Food grade trisodium citrate dihydrate suitable for food and beverage applications Commonly used as an acidity regulator and pH buffering agent Ideal for Cheese Sauces & Molecular Gastronomy – Commonly used for smooth cheese sauces, emulsification and modern cooking applications Fast Dissolving & Easy to Use – Mixes easily into liquids and food preparations for reliable results
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