Jalpur Stone Ground Gram Flour (Besan) 2kg

𝐑𝐢𝐜𝐡 𝐢𝐧 𝐏𝐥𝐚𝐧𝐭 𝐁𝐚𝐬𝐞𝐝 𝐏𝐫𝐨𝐭𝐞𝐢𝐧: Stone ground gram flour is high in protein, making it ideal for vegetarian and healthy diets. It supports muscle growth and repair naturally, while also enhancing energy levels. A nutrient dense alternative to regular wheat flour. 𝐇𝐢𝐠𝐡 𝐅𝐢𝐛𝐫𝐞 𝐟𝐨𝐫 𝐃𝐢𝐠𝐞𝐬𝐭𝐢𝐯𝐞 𝐒𝐮𝐩𝐩𝐨𝐫𝐭: This traditional besan gram flour contains dietary fibre that promotes healthy digestion and supports regular bowel movements. It's an excellent choice for those focusing on gut health. 𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐔𝐬𝐞𝐬: Whether you're preparing pakoras, chilla, or Burmese tofu, chickpea flour is a go to kitchen staple. Its nutty flavor complements both savoury and sweet dishes, expanding your plant based cooking options. 𝐄𝐱𝐜𝐞𝐥𝐥𝐞𝐧𝐭 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 𝐀𝐥𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐯𝐞: This natural flour is a perfect substitute for wheat in many recipes. Use it to prepare savoury snacks like pakoras or sweet treats such as laddoos. it offers a rich, nutty flavor and smooth texture, making it ideal for traditional and modern dishes alike. 𝐍𝐮𝐭𝐫𝐢𝐞𝐧𝐭-𝐑𝐢𝐜𝐡 & 𝐓𝐫𝐚𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥𝐥𝐲 𝐆𝐫𝐨𝐮𝐧𝐝: Jalpur’s flour is stone-ground to preserve nutrients and flavor. Packed with iron, magnesium, and B vitamins, it enhances both nutrition and taste in your daily meals.