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Otafuku Japanese Tonkatsu Sauce delivers the authentic, rich flavor of a Tokyo kitchen. This versatile sauce is a meticulously crafted blend of over 20 fruits and vegetables, including dates, mango, apple, and pineapple, creating a uniquely deep and savory condiment. Its complex, well-balanced profile offers a delightful sweetness with a moderate acidity that perfectly complements fried foods like tonkatsu (breaded pork cutlet), croquettes, and korokke without overpowering them. The signature thick, jam-like consistency clings perfectly to every bite. It also excels as a delicious glaze for grilled meats and vegetables. Fully vegan-friendly, this essential Japanese pantry staple is the key to creating authentic comfort food dishes at home. Made in Japan, this 340g bottle is a must-have for any culinary enthusiast. Contains SOYBEAN, CELERY, and cereals containing gluten (WHEAT). Refrigerate after opening.
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